viernes, 21 de octubre de 2011

Understanding and Managing Your Child's Food Allergies (A Johns Hopkins Press Health Book)

Understanding and Managing Your Child's Food Allergies (A Johns Hopkins Press Health Book)


For children with food allergies, eating—one of the basic functions of life—can be a nightmare. Children who suffer or become dangerously ill after eating peanuts, seafood, milk, eggs, wheat, or a host of other foods require constant vigilance from caring, concerned parents, teachers, and friends.In this empathetic and comprehensive guide, Dr. Scott H. Sicherer, a specialist in pediatric food

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